Cauliflower Dish
How to make Cauliflower Dish?
Ingredients
- 1 medium sized cauliflower
- 1 tea glass of olive oil
- 1 medium onion
- 1 teaspoon tomato paste
- 1 tomato
- 1 green pepper
- 1/2 tea glass of rice
- 1 teaspoon of salt
- 1 teaspoon black pepper
- 3 cups hot water
- 1 pinch of chopped parsley (optional)
Instructions
There are some of us who cannot consume such a beautiful vegetable just because of its smell. We have a great solution for that too. While cooking cauliflower, you can add vinegar and bay leaves. It both enhances its taste and reduces its odor. For more details, please refer to this content where we explain the methods of reducing the smell of cauliflower.
If you are wondering "How to cook cauliflower?", welcome to our content!
We also have recipes for those who like oven-baked cauliflower and fried cauliflower.
You are invited to that delicious recipe, to which we added rice and increased its satiety. Those who want it without rice can also remove the rice from the ingredients and follow the same recipe. Here you go.
For the cauliflower dish, separate the cauliflower into florets and wash them well.
Fry the finely chopped onions in the olive oil in a pot until they turn pink.
Then add the tomato paste.
Add tomatoes and peppers and fry well.
After roasting for a while, add the washed rice, salt and pepper and mix.
Finally, add 3 glasses of hot water.