Cinnamon Apple Balls
How to make Cinnamon Apple Balls?
Ingredients
- 1 green apple
- 1 red apple
- 7-8 tablespoons of oatmeal
- 2 tablespoons of honey
- 1/4 cupalmond milk
- 1 coffee cupcinnamon
Instructions
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Aren't there those treacherous sweet crises that hit us in the evening, push us to sin, test our willpower, and condemn us to the treadmill for a short happiness? Which of us hasn't suffered from this problem?
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We found ourselves constantly nibbling on fruits and dried fruits to satisfy our sweet needs.
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Scientifically, if we ate in a way that could keep our blood sugar balanced, we would not experience sweet cravings of this magnitude. Cinnamon is a very altruistic spice known for balancing blood sugar and suppressing the need for sweets. Oats are a food that balances blood sugar with the fiber it contains. The benefits of apples are countless. So, when we added a little honey, was it both beneficial and delicious?
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It looks like this cinnamon apple balls recipe is going to take a lot of prayers.
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Wash the apples and peel them. Grate the apples into a bowl. Squeeze the juice from the apples thoroughly with your hands and place them in a new bowl.
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Add oats or oatmeal to the apples. Add the milk and mix. After softening the oats with milk, add honey and mix.
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Depending on the consistency, add oats if needed and take small pieces in your hand and roll them.
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Then add cinnamon to a flat plate. Put the apple balls in it, roll them in cinnamon and put them on a serving plate.
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